I tried this recipe for a holiday party we hosted and it was a big hit. Very easy to prepare too!
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2 Tbsp minced green onions
3 Tbsp mayonnaise
1 Tbsp seasoning: equal parts black,
white, red pepper and garlic powder
1 Tbsp toasted sesame oil
1 Tbsp sesame seeds, toasted
1 Tbsp Chinese mustard
Baguette sliced into 1/2 in slices, lightly toasted
Pickled ginger and dill for garnish
Mince tuna with a sharp knife into 1/4 by 1/4 inch cubes (or as uniform in size as possible).
Place tuna in a bowl and add green onions,mayonnaise,seasoning, sesame oil, sesame seeds and mustard. Stir to blend.
Mold the tuna into a small cup and garnish with dill sprigs. Serve with toasted baguette slices and pickled ginger on the side.
Makes 8-10 servings
1 comments:
This is REALLY good! I'm going to make it for the next party I have or go to! Amy
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